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by soaking sticky rice overnight then steaming it by alone or with other ingredients such as mung bean, peanut, and corn. Close to the close of your cooking course of action, we insert some fats, including oil, chicken fat or coconut milk, to help make xoiChuyện quanh ta Hướng dẫn công thức nấu xôi lạc tại nhà thơm ngon, bổ dư